So just like everyone else has, we did the slow cooker chicken carbonara tonight for dinner and omg, it was divine, everybody loved it, we have 8 liter slow cooker so added a bit more ingredients but some remained the same.
Ingredients:
- 1.5kg chicken thighs diced
- 300g bacon diced
- 400g mushrooms sliced
- 1 onion diced
- 2 tablespoons of crushed garlic
- 3 cans cream of chicken condensed soup
- 600ml thickened cream
- 2 chicken stock cubes
- 750g pack of penne pasta
Method:
Add all the ingredients in slow cooker and stir them well except penna pasta. Put the lid on and cook on low for 4 hours. Now add pack of penna pasta and combine gently.
Put the lid on ad cook for 1.5 hours on high. Your slow cooker chicken carbonara is ready to serve. I hope you will like the recipe. Stay with us to find more recipes. Thanks.
“By Louise Koupiansky”