This is the best slow cooker banana bread that I cooked ever. You will love it ,let’s move toward the ingredients first.
Ingredients:
- 2 ripe bananas
- 2 1/2 Cup of raising
- Flour
- 1 egg
- 1 can Condensed milk
- 1 teaspoon of vanilla essence
Method:
1.) mash 2 bananas in a bowl an mixed the condense milk follow the egg, an vanilla
2.) add raising flour You can add any flavour you want ( I add chocolate )
3.) pour banana mix into the tray
4.) put water in slow cooker and next put it inside an cover with tea towel .
5.) Cook it for 2 hrs w/ high heat.. Very yummy i love it very soft not dry.
6.) I can’t wait to give a try to it. I hope you will like the recipe. Thanks for reading the recipe.
By Nhi Whang Kha