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Slow Cooker Banana Bread

This is the best slow cooker banana bread that I cooked ever. You will love it ,let’s move toward the ingredients first.

Ingredients:

  • 2 ripe bananas
  • 2 1/2 Cup of raising
  • Flour
  • 1 egg
  • 1 can Condensed milk
  • 1 teaspoon of vanilla essence

Method:

1.) mash 2 bananas in a bowl an mixed the condense milk follow the egg, an vanilla

2.) add raising flour You can add any flavour you want ( I add chocolate )

3.) pour banana mix into the tray

4.) put water in slow cooker and next put it inside an cover with tea towel .

5.) Cook it for 2 hrs w/ high heat.. Very yummy i love it very soft not dry.

6.) I can’t wait to give a try to it. I hope you will like the recipe. Thanks for reading the recipe.

By Nhi Whang Kha

More Recipes….

  1. Slow Cooker Whole Chicken 

2. Slow Cooker Breakfast 

3. SLOW COOKER SAVOURY MINCE

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