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Simple Lamb Shanks Recipe
Ingredients:
– 1 pack of Masterfoods Garlic and Herb base
– 1 onion ?
– 1/2 cup water
– 1 carrot ?
– 3/4 cup beef stock
Method:
Browned shanks in pan – although not necessary. Roughly chopped onion and carrot, put on the base of the slow cooker with the liquids. Cooked on low for 4 hours, then high for 2 hours. Transferred shanks to oven to brown up on high for 5-10 minutes.
Added gravy into remaining liquid to thicken!
Served with Mash potatoes!
Such an easy and no fuss, delicious meal!
Now after this Simple Lamb Shanks recipe, See the Next Recipe
Making my own pasta sauce.
Recipe:
6 overripe tomatoes (diced)
1 onion (diced)
3 cloves of fresh garlic crushed
1 tbs balsamic vinegar
1 tbs brown sugar (optional)
2 tbs tomato paste
2 fresh basil leaves
Dash of dried oregano
Cooking on low for 8 hours
Absolutely delicious, if you’re not fan of sweetness you can use less or no sugar.
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