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BBQ Pork Steaks Easy Slow Cooker. This yummy BBQ pork recipe only needs 4 things to make! You just put everything in your slow cooker, turn it on, and walk away. When dinner time comes, your whole house will smell amazing and the pork will be so soft it falls right off the bone. My family loves this meal so much that my husband always wants more!
Makes: 4 servings
What You Need
- 2 to 2½ pounds bone-in pork steaks (about 4 steaks)
- 1 cup BBQ sauce (pick your favorite kind!)
- ½ cup chicken broth (or plain water works too)
- ¼ cup brown sugar, packed tight
How To Make BBQ Pork Steaks
- Step 1: Put your pork steaks flat on the bottom of your slow cooker. It’s okay if they overlap a little bit. Do not cook them first — just put them in raw, right from the store package.
- Step 2: Grab a bowl and mix together the BBQ sauce, chicken broth, and brown sugar. Stir it really well until the sugar mixes in and it looks smooth.
- Step 3: Pour that yummy sauce all over the pork steaks. Use the back of a spoon to spread it around so every piece gets covered really well.
- Step 4: Put the lid on your slow cooker. Cook on LOW for 6 to 8 hours, or if you’re in a hurry, cook on HIGH for 3 to 4 hours. The pork is done when it’s super soft and you can pull it apart easily with a fork.
- Step 5: Use tongs to carefully take the pork out. Be gentle because it will be really tender and might fall apart — and that’s a good thing!
- Step 6: Want thicker sauce? Take the lid off, turn it to HIGH, and let the sauce cook for about 10 to 15 more minutes. It will get nice and thick!
- Step 7: Pour the warm sauce over your pork steaks and eat right away. It goes great with mashed potatoes, rice, or corn!
💡 Quick Tip
Want it a little sweeter? Add a tiny bit more brown sugar. Want more tang? Add a little extra BBQ sauce. You can make it taste just the way you like!
