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I made up an slow cooker apricot cake and it is yummy. Let me share apricot cake recipe with you guys. First go ahead to the ingredients.
Ingredients:
- Brown sugar
- Apricot halves
- 2 cups S/R flour
- Third cup oil
- Half up sugar
- 1cup milk
- 2 eggs
- Juice and rind of one lemon
Method:
Line the slow cooker with baking paper. Spray with nonstick spray then sprinkle with Brown sugar. Cover brown sugar with apricot halves.
In a bowl lightly mix all these ingredients except first 2 and place on top of apricots. Swirl a few teaspoons of apricot jam through mixture and sprinkle with coconut if desired. I was being fancy.
After that spray on top. Cook for 1 and a half hours on high with tea towel under lid. I hope you like slow cooker apricot recipe. Don’t forget to share this recipe with your friends and family members. Thanks.
